Being an Ecologist

Written By: Michael Rollins; Photo Credit: Sammie Alexander

Figure 1. Mason Senior Michael Rollins slowly submerges his macroinvertebrate bottle trap with assistance of PEREC team member Heather Nortz in Gunston Cove, VA

You would never think that drinking 16 liters of soda would be key to being an ecologist. I didn’t either. As a George Mason University senior, finishing my degree in environmental science with a concentration in marine, estuarial, and freshwater ecology, I am participating in an OSCAR undergraduate summer research project.

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